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Culinary & Catering Department

Through our multiple catering options, students and staff enjoy a multitude of meal services, all of which are run and organized by our Catering Team.

The «raison d’être» of our catering program is to provide an experiential learning facility to our Hospitality and Tourism Management students. The program provides them the opportunity to work in both front and back of the house, learn administrative skills, hone their customer service skills, and to develop the experience necessary to launch their career.

Our Catering Menus

TRSM Catering Menus

We have created catering menus for your needs and events. 

The Met Dining Room

The Met Dining Room , opens in new window

Come dine @ The Met Dining Room, our student-run restaurant.

Ted's Kitchen

Ted's Kitchen

Grab a quick bite to eat at Ted's Kitchen (our kiosk) and enjoy some sunshine in our patio! 


The Met Dining Room at Summerlicious , opens in new window

We will be joining the City of Toronto's Summerlicious from August 12 to 28, 2022! Reservations will open soon for lunch and dinner.