Research Governance Model
The Living Lab is governed by a management committee and a research advisory committee.
Management committee
The Living Lab management committee is responsible for ensuring Living Lab governance and research reporting procedures are followed and includes both Urban Farm staff and administrative and academic leaders.
Voula is the assistant vice president of University Business Services at Toronto Metropolitan University. Voula oversees business operations that support the campus community including the Urban Farm.
As the manager of the Urban Farm, Arlene oversees production, research and engagement at the Urban Farm, including fundraising and stakeholder engagement.
Fiona is the principal academic advisor for the Urban Farm Living Lab, director and associate professor in the School of Nutrition at Toronto Metropolitan University and executive member of the Centre for Studies in Food Security.
Research advisory committee
The Living Lab research advisory committee is an interdisciplinary group of experts who provide feedback on the direction of the work of the Living Lab, informed by their unique perspectives and expertise. The research advisory committee is instrumental in vetting research proposals with the support of the Urban Farm’s management committee.
Annemarie is a program manager in the City of Toronto's Environment and Energy Division. As part of the Live Green Toronto team, she works to deliver programs, grants, incentives, and resources to engage the community in taking climate action that helps make our city more resilient and biodiverse.
Sheila is principal and senior landscape architect and planner at SpruceLab Inc. (a Toronto-based interdisciplinary consultancy), a contract lecturer at Toronto Metropolitan University and the University of Waterloo, and is on the Board of Advisors for the Urban Water Research Centre.
James is a co-coordinator at Toronto Urban Growers, certificate instructor in the Chang School at Toronto Metropolitan University teaching Dimensions of Urban Agriculture and an associate researcher in the Centre for Studies in Food Security.
Orlando is a community food growing senior manager with Food Share. Orlando’s initiative and leadership is demonstrated through the incredible management of composting facilities, and through his coordination of on-site volunteers, which has quadrupled since he started his role.
Stephanie is the manager of the Sustainability Office at Toronto Metropolitan University. Stephanie provides leadership to the Sustainability Office team and seeks to advance and integrate sustainability across all areas of the university.
Jessey founded Zawadi Farms after leaving his corporate job to farm his backyard. Zawadi Farms has expanded to more backyards in the Metro Toronto Area – cultivating a third of an acre with a focus on soil health, as well as no-till and organic farming methods.
Claire is an associate professor in the Department of Geography and Environmental Studies and interim academic director of the Urban Water Research Centre. Dr. Oswald’s research focus is on watershed hydrology and watershed biogeochemistry.
Julia is a research proposal facilitator in the Office of the Vice-President, Research and Innovation at Toronto Metropolitan University. Outside her work, Julia works with The People's Pantry – a grassroots mutual aid organization delivering free meals and groceries to people most affected by COVID-19 in the GTHA.
Pamela is a director and professor in the School of Urban and Regional Planning at Toronto Metropolitan University, as well as a registered professional planner, Metcalf Foundation board director and part of the Geothink research team focusing on urban sustainability issues, cities and climate change.