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Water Quality I
Targeting drinking water quality, this course examines public and private drinking water systems, focusing on biological, chemical and physical parameters. Regulatory controls are reviewed. Water sources including surface water and groundwater will be surveyed. Treatment methods examined include chlorination, ultraviolet light, iodination, ozonation, reverse osmosis and activated carbon. Testing procedures and laboratory results are interpreted. A detailed examination of small drinking water systems will be made.
Weekly Contact: Lab: 1 hr. Lecture: 3 hrs.
GPA Weight: 1.00
Course Count: 1.00
Billing Units: 1
Mentioned in the Following Calendar Pages
*List may not include courses that are on a common table shared between programs.